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Connect the science of nutrition
to classroom practices
Understand and manage food allergies
Meet young children’s nutritional and
developmental needs, establish healthy
patterns with food, support special dietary
needs, and bring nutrition principles to
life in your early childhood setting. Age
focus: 0–5. Softbound, 192 pgs.
Snacktivities! #520801 $9.95
50 edible activities
Teach children about
food while improving
their math, literacy, and
science skills. Age focus:
3–8. Softbound, 102 pgs.
course includes 36
cards, a DVD,
and a trainer
a food allergy
a food allergy
Beyond a Peanut
for your program.
Health standards for every setting
S H E D BY
R Rethinking Nutrition
PUB The new set of national standards from the
American Academy of Pediatrics and American
Public Health Association describes evidence-
based best practices in nutrition, physical activity,
and more. Age focus: 0–5. Hardcover, 73 pgs.
LEAF Preventing Childhood Obesity in
Early Care and Education Programs
(E-book #541945 $27.95)
300 brain-boosting recipes for infants
recipes Presented by
to indicate key
Spiral, 224 pgs.
The Big Book of Recipes for Babies,
Toddlers, and Children
60 Nutrient-rich recipes emphasize colors,
textures, and flavors that are proven to engage
and stimulate the growing brain. Age focus:
1–3. Softbound, 224 pgs.
Smart Bites for Baby
Understand MyPlate nutrition
Learn how to include nutritious foods in meals
and snacks, determine appropriate portion sizes,
encourage physical activity, and more. Age focus:
2–5. DVD, 27 min. Closed-Captioned.
Nourishing Healthy Preschoolers