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COPYRIGHTED MATERIAL Published by Redleaf Press 10 Yorkton Court St. Paul, MN 55117 www.redleafpress.org © 2013 by Marianne E. Dambra All rights reserved. Unless otherwise noted on a specific page, no portion of this publication may be reproduced or transmitted in any form or by any means, electronic or mechanical, including photocopying, recording, or capturing on any information storage and retrieval system, without permission in writing from the publisher, except by a reviewer, who may quote brief passages in a critical article or review to be printed in a magazine or newspaper, or electronically transmitted on radio, television, or the Internet. First edition 2013 Cover design by Jim Handrigan Cover photograph © Blend Images Photography/Veer Interior design by Percolator Typeset in Chaparral, Myriad, and Mrs. Eaves Interior photographs by Jeff Lange except on page iii, by Brie Dambra, and pages 2 and 3, by Marianne E. Dambra Printed in the United States of America 20 19 18 17 16 15 14 13   1 2 3 4 5 6 7 8 Library of Congress Cataloging-in-Publication Data Dambra, Marianne E.   Cooking is cool: heat-free recipes for kids to cook / Marianne E. Dambra. — First edition.        pages cm    Includes index.    Summary: “Help children experience the many benefits and joys of cooking—all without entering the kitchen or using the stove or oven. Heat-free, classroom-friendly recipes are included, each designed so that children can help prepare healthy appetizers and dips, beverages, snacks and treats, and sandwiches and salads as they explore new foods, build math and literacy skills, and learn about nutrition.” — Provided by publisher.    ISBN 978-1-60554-158-7 (pbk.)    ISBN 978-1-60554-258-4 (e-book) 1. Cold dishes (Cooking)—Juvenile literature.   I. Title.   TX830.D36 2013   641.7'9—dc23                                                             2013003779 Printed on acid-free paper COPYRIGHTED MATERIAL